Japanese Handmade Udon Noodle Experience

492 Uenoda, Midori Ward, Saitama City, Saitama·From ¥ 3,900
Japanese Handmade Udon Noodle Experience
Japanese Handmade Udon Noodle Experience 1
Japanese Handmade Udon Noodle Experience 2
Japanese Handmade Udon Noodle Experience 3
Japanese Handmade Udon Noodle Experience 4
Japanese Handmade Udon Noodle Experience 5
Japanese Handmade Udon Noodle Experience 6

A comforting bowl worth the countryside detour.

Maruen sits quietly in Uenoda, Midori Ward, Saitama—surrounded by the kind of scenery that makes you slow down without trying. It’s the sort of local spot you find after a short drive past fields and narrow roads, where the air feels calmer the moment you step inside. Regulars come for unfussy, comforting food and the easygoing atmosphere: warm steam rising from the kitchen, simple aromas, and a pace that doesn’t rush you. If you’re exploring beyond central Saitama, drop in and enjoy what makes places like this special—the pleasure of “ordinary” done just right.

A closer look

Packages

Udon Making Experience & Rustic Lunch

Udon Making Experience & Rustic Lunch

"Maximum 7 people per group. The experience and lunch will take place from 10:30 to 13:30.
All steps will be demonstrated on-site by our instructor, making it easy and enjoyable for both children and adults to participate.
Step 1: Kneading the Udon Dough
Stomp on the ball-shaped udon dough with your feet, using your body weight to enhance the dough's elasticity (chewiness).
Step 2: Rolling Out the Dough
Use a rolling pin to flatten the elastic udon dough. While identifying thicker and thinner parts, roll the dough evenly.
Step 3: Shaping the Dough
Adjust the overall shape of the dough using the rolling pin.
Step 4: Cutting the Dough into Noodles
Cut the dough into approximately 5mm wide strips to create delicious, chewy udon noodles.
(Noodle width can be adjusted, but 5mm is recommended)
Step 5: Boiling the Noodles
Cook your handmade udon noodles in a pot to your preferred texture. Adjust the broth concentration to create your personalized udon.
Pricing:
Ages 6 and above: charged as adults.Under 6 years: free of charge (no lunch provided)
If a lunch is required for children under 6, please book an adult set.
Dress Code:
Wear comfortable clothing for movement
Socks are required during the experience (please bring your own)
Allergy Notice:
Please inform us in advance of any food allergies."

Venue details

NameJapanese Handmade Udon Noodle Experience
Address492 Uenoda, Midori Ward, Saitama City, Saitama
埼玉県 さいたま市緑区 上野田492
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Access by public transportation

Accessible by bus from JR Omiya Station, JR Higashi-Urawa Station, and Saitama Rapid Railway (North-South Line) Urawa-Misono Station.
All routes use Kokusai Kogyo Bus services. Get off at the 'Sagiyama Kinen Koen' bus stop, and you'll find the venue 'Maru-en Rest House' right in front of you.

What's included

1. Package fee
2. Service charge
3. Japanese consumption tax
4. Reservation fee

What's not included

1. Additional charges outside the set menu
2. Other unlisted fees

Booking notes

1. The set menu contents and images are for reference only.
2. Please select a valid reservation time. To improve the success rate of your booking, we recommend keeping a few backup dates in mind.
3. Please provide a specific and reachable contact method (an email address or a working phone number).
4. Please arrive at the reservation location on time. If you are late, your experience time may be shortened or your reservation may be cancelled.

Cancellation policy

Cancellations made 5-6 days before the date of use will incur a 30% charge of the reservation fee.
Cancellations made 3-4 days before the date of use will incur a 60% charge of the reservation fee.
Cancellations made up to 2 days before the date of use will incur a 100% charge of the reservation fee.